PASTORE – TORTA DI MORELLO

£5.90

A cherry pie pastry sour, fermented with fresh sour mixed culture of Hornindal Kveik and Lactobacillus, conditioned on morello cherry puree, cinnamon, vanilla and almond

 

ABV: 6.0%

STYLE: Sour

SIZE: 440ml Can

Out of stock

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Description

A cherry pie pastry sour, fermented with fresh sour mixed culture of Hornindal Kveik and Lactobacillus, conditioned on morello cherry puree, cinnamon, vanilla and almond

 

ABV: 6.0%

STYLE: Sour

SIZE: 440ml Can